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2018-2019 College Catalog

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Degrees and Certificates
Dates to Know
Welcome To Tillamook Bay Community College
Vision, Mission, Core Themes
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Paying for College
We are Committed to Security, Safety & Equal Opportunity
Degrees, Certificates & Apprenticeships
Degree Partnership Agreement & Four-Year Transfer Options
Skills Development & Continuing/Community Education Options at TBCC (non-credit)
Overview of Comprehensive Degree Requirements
TBCC Institutional Learning Outcomes & General Education Outcomes
Oregon Transfer Compass - Core Transfer Maps
Associate of Applied Science Degrees
Apprenticeship Certificates
Degree Partnerships in Healthcare
General Education Course Listings
Course Descriptions
- AG - Agriculture
- ANS - Animal Science
  - 100
  - 200
- APR - Apprenticeship
- ART - Art
- BA - Business Administration
- BI - Biology
- CAS - Computer Applications
- CG - Career Guidance & Student Success
- CH - Chemistry
- CJA - Criminal Justice
- COMM - Communications
- DRF - Drafting
- EC - Economics
- ELT - Electrical Trades
- EMS - Emergency Medical Technician
- ENG - English
- ESR - Environmental Studies
- FN - Foods and Nutrition
- FOR - Forestry
- FST - Food Science Technology
- FW - Fish & Wildlife
- GEO - Geography
- G - Geology
- GS - General Science
- GT - Green Technology
- HE - Health
- HORT - Horticulture
- HST - History
- IMT - Industrial Maintenance Technology
- LEAD - Leadership
- LIB - Library
- MCH - Machine Manufacturing Technology
- MP - Medical Professions
- MTH - Mathematics
- MUS - Music
- Narrative Courses
- NAT - Natural Resources
- PE - Physical Education
- PHL - Philosophy
- PHY - Physics
- PS - Political Science
- PSY - Psychology
- RDWR - College Reading and Writing
- SOC - Sociology
- SOIL - Soil Science
- SPA - Spanish
- WLD - Welding Technology
- WR - Writing
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ANS 215 Beef/Dairy Industries

Introduction to beef and dairy industries; history, current industry status, and demonstration and practice of basic husbandry skills. Prerequisite: ANS 121.

Credits

3